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High quality brewpub brewery equipment for sale Australia

Beer equipment used in bars and restaurants is generally about 300l-2000l. Hotel beer equipment is used to produce fresh beer and filtered beer. This beer equipment is usually placed in places where consumers drink directly, such as restaurants, pubs, tourism and shopping centers. The appearance of the equipment is made of stainless steel, brass or red copper. The whole beer brewing equipment can also be placed behind the transparent glass partition for visitors to observe the whole brewing process, which can more attract consumers.

  • Brand : Wemac
  • Materials : 304/316L stainless steell
  • MOQ : 1 Uroup
  • Price : USD
  • Main market : US、UK、Europe、Australia、France,Canada and so on
  • model(number) : according to client requiement
  • Length : according to client requiement
  • Size : according to client requiement
  • Custom : according to client requiement
  • Suitable venue : small beer brewery,craft beer brewery,home/hotel/restaurant beer brewing etc.
  • Daily production : according to client requiement
1Malt   milling system1Malt   milling machine
    Mash system
1Mash/kettle   tun
2Lauter/whirlpool tun
3Hot liquor tank
4Plate   heat exchanger
5Wort   oxygenator
6Yeast addition tank
7Operation   platform
8Wort   pump
9Hot   water pump
3Fermentation system1Fermenter
2Mixing tank
4Vent   valve
4Cleaning   system1Mobile cleaning   cart
5Cooling system1Chiller
2Glycol   water tank
3Ice water pump
6Electrical System1Fermentation   auto control
3Fermentation   control solenoid valve
4Temperature   Sensor
5Wire   and Cable
6Threading   tube
7Filling system1Bottle   rinsing machine
2Linear   filling and capping machine
3Linear   sticker labeling machine
4Conveyor   system
8Steam   system1Electric   steam boiler
9Pipeline   accessories1Mash,   CIP, water pipeline
2Glycol   water pipeline
3Steam   pipeline
4Air   compression pipeline
5Food   grade hose

High quality brewpub brewery equipment for sale -Malt system


The crushing system is mainly composed of malt crusher, malt storage and feeding equipment. Small equipment can only be equipped with malt crusher. Small and medium-sized beer equipment is generally equipped with double roll crusher, and large equipment is equipped with four roll or five roll crusher of Shandong Jingying Machinery Manufacturing Co., Ltd. Crushing can be divided into dry powder and wet powder. Small and medium-sized beer equipment is generally dry powder. Malt is crushed for better dissolution. The malt is broken but not broken, and the wheat peel acts as a filter for wort filtration. Malt crushers used in hotels and restaurants generally use counter roll malt crushers.

High quality brewpub brewery equipment for sale -Mash system

ModelOutputCombination   modeVoltageHeating modeMaterialScope of   applicationControl mode
100L100L/batchTwo   vessels brewhouse380V/220Vby steam,by electricity,by fireSUS304/316LHotel、wine bar.restaurant etc.Semi automatic /    automatic
Three vessels brewhouse
200L200L/batchTwo   vessels brewhouse380V/220Vby steam,by electricity,by fireHotel、wine bar.restaurant etc.
Three vessels brewhouse
500L500L/batchTwo   vessels brewhouse380V/220Vby steam,by electricity,by fireHotel、wine bar.restaurant etc.
Three vessels brewhouse
1000L1000L/batchTwo   vessels brewhouse380V/220Vby steam,by electricity,by fireHotel、wine bar.restaurant etc.
Three vessels brewhouse
RemarkThe above models can be customized according to   the requirements

We all know that the saccharification system has four steps: saccharification - Filtration - boiling - rotary sedimentation. It can be seen that the combination of saccharification system is also different. For beer equipment used in general bars, we use more combinations of two devices, mashing / boiling pot + lauter tun + whirlpool tun.


High quality brewpub brewery equipment for sale -fermentation system


The fermentation system is mainly composed of fermentation tanks, and the number of fermentation tanks mainly depends on the batch produced every day. Beer fermentation is to convert the sugar of wort into ethanol and carbon dioxide through yeast metabolism, and form a series of fermentation by-products, such as alcohols. The fermentation products of these products determine the physical and chemical properties of beer such as flavor, foam, color and stability, giving the typical characteristics of beer. According to the traditional method, the beer fermentation process is divided into two stages: pre fermentation (also known as main fermentation) and post fermentation.

High quality brewpub brewery equipment for sale -cooling system


The main function of the refrigeration system is to provide a cold source for the cooling of wort and fermentation after swirling sedimentation. The main equipment consists of: ice water tank (add ethylene glycol or edible alcohol with 30% of the tank volume to ensure no freezing at minus 6 ℃), cold water tank (large equipment and multi batch brewing need to be equipped, small equipment can not be used) and refrigerator.

High quality brewpub brewery equipment for sale -CIP cleaning system


CIP cleaning system is mainly composed of CIP cleaning mobile trolley and pipeline. CIP cleaning tank is generally composed of alkali tank and disinfection tank. Bar beer equipment is generally cleaned and sterilized by in-situ cleaning method, that is, the process of cleaning and disinfecting the equipment without dismantling equipment parts or pipe fittings in a closed environment. The larger the equipment, the higher the requirements for cleaning the equipment. Configure CIP equipment according to equipment size and requirements.

High quality brewpub brewery equipment for sale -Control system


It mainly refers to the electronic control, semi-automatic and automatic control of each system. Control of saccharification system, fermentation system, refrigeration system, etc. The control of small equipment is relatively simple and the price is relatively cheap. Large equipment has high control requirements, high automation level and complexity, and high cost.

High quality brewpub brewery equipment for sale -Filling system

4 in 1 beer bottles washing and  filling machine.jpg

Filling equipment mainly refers to the subsequent treatment and packaging of the liquor after beer fermentation and maturation. Simple bottle filling machine, barrel filling machine and barrel washing machine; High automation bottle filling machine and can filling equipment. As well as filtration equipment, sterilization equipment (commonly used sterilization equipment: instant killing, Bazar, sterilization kettle), packaging equipment, etc. Large factories need high concentration dilution equipment, etc

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  • Address : Block B, Headquarters Base ABP, No.2600, Zhuangjian Road, Weifang City, Shandong, China
  • Joseph WhatsApp : +8617863612639
  • Naomi WhatsApp : +8615315252862
  • Tel/Fax : +86-536-8800237
  • Email : export@wemac.cn


Fermentation Tank