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How to make craft beer South Africa


How to make craft beer South Africa

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How to make craft beer-Equipment used in brewing

CodeNameNo.Component
1Malt   milling system1Malt   milling machine
2
    Mash system
1Mash/kettle   tun
2Lauter/whirlpool tun
3Hot liquor tank
4Plate   heat exchanger
5Wort   oxygenator
6Yeast addition tank
7Operation   platform
8Wort   pump
9Hot   water pump
3Fermentation system1Fermenter
2Mixing tank
3PRV
4Vent   valve
4Cleaning   system1Mobile cleaning   cart
5Cooling system1Chiller
2Glycol   water tank
3Ice water pump
6Electrical System1Fermentation   auto control
2Switchboard
3Fermentation   control solenoid valve
4Temperature   Sensor
5Wire   and Cable
6Threading   tube
7Filling system1Bottle   rinsing machine
2Linear   filling and capping machine
3Linear   sticker labeling machine
4Conveyor   system
8Steam   system1Electric   steam boiler
9Pipeline   accessories1Mash,   CIP, water pipeline
2Glycol   water pipeline
3Steam   pipeline
4Air   compression pipeline
5Food   grade hose
6Other

How to make craft beer-malt milling system

grain-crusher.jpg

The counter roll malt crusher is suitable for small and medium-sized beer equipment. Malt pulverizers are divided into dry pulverizers and wet pulverizers. Generally, small and medium-sized beer equipment adopts dry pulverizers, and wet pulverizers are suitable for large breweries.

How to make craft beer-mash system

ModelOutputCombination   modeVoltageHeating modeMaterialScope of   applicationControl mode
100L100L/batchTwo   vessels brewhouse380V/220Vby steam,by electricity,by fireSUS304/316LHotel、wine bar.restaurant etc.Semi automatic /    automatic
   
   
Three vessels brewhouse
200L200L/batchTwo   vessels brewhouse380V/220Vby steam,by electricity,by fireHotel、wine bar.restaurant etc.
Three vessels brewhouse
500L500L/batchTwo   vessels brewhouse380V/220Vby steam,by electricity,by fireHotel、wine bar.restaurant etc.
Three vessels brewhouse
1000L1000L/batchTwo   vessels brewhouse380V/220Vby steam,by electricity,by fireHotel、wine bar.restaurant etc.
Three vessels brewhouse
RemarkThe above models can be customized according to   the requirements

Saccharification system is the core of brewing beer. Saccharification is mainly composed of four steps: saccharification - Filtration - boiling - whirlpool , which are completed by several containers. The above four steps are called several device combinations.

How to make craft beer-fermentation system

beer-brewing-equipment-manufacturer.jpg

Fermentation uses yeast to convert the sugar in wort into alcohol and carbon dioxide。 The fermentation system is mainly composed of fermentation tank. Wort is fermented into beer in a fermentor. Fermentation tank has cooling function and heat preservation function. From the inside to the outside of the fermentation tank: inner tank, cooling jacket, thermal insulation layer and outer skin. The control system controls the temperature of beer in the fermentation tank according to the fermentation set temperature. The refrigerant of the refrigeration system is cooling medium.



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